Cytochalasin B

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• Classification: Mycotoxin from Zygomycetes or related molds (non-living toxin).
• Pathogenic activity: Inhibits actin polymerization; halts cell division and tissue regeneration.

It is commonly found in pasta and processed grain products. Implicated in the halted liver recovery after damage. Packaged pasta, flour-based products, and moldy dry goods.

Health issues: Prevents liver healing, contributes to chronic liver stress, and increases vulnerability to toxins.